Total health and wellness via The Mediterranean Diet

By John McDierdon


One thing that many individuals might not realize about Mediterranean diet is that the individuals who the diet plan is based around generally worked outdoors and reaonably hard. This means they were getting plenty of fitness each and every day, in addition to fresh air. This, in combination with the small portions these individuals would eat, led to very lean and muscular bodies. This served to reduce obesity and weight problems, which is another reason why they suffer far fewer fatalities from cardiovascular problems in comparison to people in the U.S.

A number of medical studies have been performed on the Mediterranean diet plan and they have found that men who lived on the island of Crete, which is one of the regions where the diet plan originated, had a low occurrence of weight-related illnesses. This was despite the fact they actually absorb high amounts of fats. One of the reasons for this finding is that many of these men transferred from butter to olive oil because it was less expensive. They also had a higher vitamin C intake and reduced the amount of red meat compared to other parts of the globe.

It should be noted that the conclusions of the studies were so extraordinary that the outcomes were published before the research had been completed. This was because the doctors who were conducting the research did not believe they could keep the information to themselves any longer. Other illnesses and diseases which have been positively affected from the eating plan plan include brittle bones, reducing the risk of some forms of cancer, allergies, Alzheimer's and beyond.

Even though this whole foods diet plan was first revealed in 1945, it did not really hit mainstream stages until the 1990s, when people developed a newfound awareness of what they were eating on a daily basis. This is around the time that exercise shows started appearing on television and healthier ways of living started to become popular again. The Mediterranean Diet plan is based on the concept that individuals in these regions have less health issues than anyone else in the world. For example, a person residing in the United States and a person residing in Portugal could consume the exact same amount of fat year after year, but the American would have a higher chance of suffering from health issues because he or she is missing certain elements from his or her nutrition.

The main ingredient in a Mediterranean plan that is believed to have the most influence on a person's health is extra virgin olive oil. This is because this diet plan is inherently low in saturated fat, but the essential olive oil makes up for it with monounsaturated fat, which is great for your heart, blood pressure and cardiovascular system. The Mediterranean Diet is also very high in soluble fiber, which promotes regularity of the digestive tract. All in all, it's the ultimate whole foods diet plan for total health and wellness.




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