Things To Know Regarding Soy Products For Menopause Relief

By Mayra Horner


When ladies are 45 years and above they are faced by various complications. Though some do not, majority of women undergo through menopause stage where they are forced to fight some changes which are inevitable. Research has shown how ladies can use natural soy products to deal with these symptoms but it turned out that high intake of these foods have effects to their bodies. Just take a look at some of the side effects one is exposed to when they use soy products for hot flashes.

Isoflavones are chemical constituents found in soy beans helps reduce bone loss through a process known as Osteoporosis. This is made possible due to the presence of genestein in the isoflavones . Studies have shown that taking a mixture of soy milk 3 cups, roasted dry soybeans and 6 or 3 oz. Of tempeh or tofu can supply your body with enough isoflavones to aid in reducing bone loss.

Soy products have proven to be the most effective ones and commonly used by women to cure hot flashes symptoms. This is due to the presence of isoflavones which has its healing properties of different symptoms in the body.

Apart from prevention of menopause symptoms soy basically have also been used in the prevention of cancer and more so breast cancer. A study conducted in Asia on women who consumed the traditional soy products when they were young or at their teenage stage had low chances of suffering from breast cancer compared to their counterparts.

Excessive sweating is another menopause symptom which affects almost every woman in this age bracket. This is caused by decrease in estrogen hormone levels. This affects the brain and the nervous system to an extend that one cannot concentrate or have a good night sleep. This eventually leads to excessive sweating during the night.

Daily consumption of soy products can lower ones risk of developing heart problems. This is because soy lowers the cholesterol levels thus providing a healthy heart. Normally the recommended daily soy consumption should be 25 grams since high intake has been associated with digestive system disorders.

However, apart from providing a healthy heart diet, soy has also been proved to lower high blood pressure. This is due to its property of lowering cholesterol levels from our bodies. On the other hand soy products can be used to increase fertility among women who have complications when trying to get a baby before menopause.

As we age and grow old our bodies are prone to health complications like heart attacks, high blood pressure among others. Using natural soy products helps control the risk of developing these complications by lowering the cholesterol levels in the body. On the other hand women are encouraged to consume these products when they are at their tender age in order to lower their chances of getting breast cancer.




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